Kerékgyártó Cellar

Let goulash be goulash! And Furmint taste of Furmint. It’s that simple. And naturally it can be no other way if someone gives their family the same as they offer their guests. And this way you just can’t give anything bad. Old-style wines are born under the winemaker’s hands, oxidative style for which he believes there is a market. And this is the Tokaj Wine Region too, indeed for many years this was its only side. So look around openly and ask many questions. There will be no prevarication, I can promise you that.

Kerékgyártó Cellar
József Kerékgyártó
3932 Erdőbénye, Sport utca 4.
Telefon: 06-30/490-6625, 06-47/336-104


17/08/2019 Saturday

16:30 Legends of Erdőbénye
– The Aszú, the Gold and the Pope, a selection of literary historian László Orbán HUN

17:30 Mature poetry
– Poet Arnold Levente Farkas reads from his works. The author talks with literary critic József Lapis HUN


Friday – Sunday

10:00-21:00: Krumplilángos” potato pizza, potato rösti, pork fat bread, garden vegetables, homemade bacon back with garden vegetables, homemade cordials


12:00- until stock lasts: stuffed cabbage


12:00- until stock lasts: bean goulash


12:00- until stock lasts: pork knuckle roast with potatoes